Corus Banquet & Conventions

Sector 14, Gurgaon


Menu

Mocktails and Coolers

  • Cindrella
  • Virgin Mojito
  • Virgin Mary
  • Virgin Pinacolada
  • Virgin Blue Lagoon
  • Fruit Punch
  • Orange Blossom
  • Lemon Cooler
  • Khus Cooler
  • Jal Jeera
  • Nimbu Pani
  • Butter Milk
  • Mango Blossom
  • Soft Drinks

  • Pepsi
  • 7 UP
  • Mirinda (Orange / Lemon)
  • Desserts

  • Rasgulla
  • Gulab Jamun
  • Rasmalai
  • Rajbhog
  • Chamcham
  • Moong Dal Halwa
  • Gajar Ka Halwa (Seasonal)
  • Kesari Kheer
  • Phirni Sakora
  • Shahi Tukda
  • Jalebi
  • Malpua Rabri
  • Fruit Salad
  • Chocolate Mousse
  • Soufflés
  • Chilled Fruit Cream
  • Fruit Custard
  • Rice Payasam
  • Walnut Pie
  • Apple Pie
  • Triffle Pudding
  • Apple Struddle
  • Chocice of Ice Cream (Vanilla/Strawberry/Chocolate/Mango)
  • Rice and Noodles

  • Kashmiri Pulao
  • Navratan Pulao
  • Jeera Paneer Pulao
  • Jeera Rice
  • Jeera Pulao
  • Seviyan Pulao
  • Vadiyan Pulao
  • Motiyan Pulao
  • Chana Pulao
  • Matar Pulao
  • Steamed Rice
  • Peas Pulao
  • Vegetable Pulao
  • Khumb Pulao
  • Vegetable Fried Rice
  • Chilly Fried Rice
  • Garlic Fried Rice
  • Vegetable Hakka Noodles
  • Vegetable Chowmein
  • Chilly Garlic Noodles
  • Subz Biryani
  • Lemon rice
  • Breads

  • Naan (Plain / Butter)
  • Laccha Parantha
  • Methi Parantha
  • Missi Roti
  • Stuffed Poori
  • Meerut ki Roti
  • Makke Ki Roti
  • Pudina Parantha
  • Tandoori Roti
  • Khasta Roti
  • Stuffed Kulcha
  • Yogurt

  • Dahi Bhalla
  • Dahi Gujia
  • Pineapple / Anaar Raita
  • Cucumber Raita
  • Burani Raita
  • Fruit Raita
  • Angoori Raita (Seasonal)
  • Dahi Pakodi
  • Mix Vegetable Raita
  • Boondi Raita
  • Aloo Dahi Masala
  • Pudina Raita
  • Misti Dahi
  • Curd
  • Pasta-Sauce

  • Mustard
  • Arabiata
  • Alfredo
  • Concosse
  • Bar be Que
  • Pasta-Herbs and Spices

  • Cocktail Onion
  • Green Bell Pepper
  • Thyme
  • Basil
  • Black Pepper
  • Red Pepper
  • Pasta-Vegetable

  • Red Bell Pepper
  • Green Bell Pepper
  • Broccoli
  • Baby Corn
  • Snow Peas
  • Veg-Dal

  • Dal Makhani
  • Dal Amritsari
  • Dal Maharani
  • Dal Palak
  • Chana Dal
  • Yellow Dal Tadka
  • Urad Dal Fry
  • Sukhi Urad Dal
  • Dal Panchmel
  • Dal Moradabadi
  • Dhaba Dal
  • PindiChana
  • Chana Peshawari
  • Rajmah Masala
  • Dal Kotmeer
  • Lobia Masala
  • Veg-Rajasthani Food

  • Gattaki Subzi
  • Ker Sangri
  • Gatta Curry
  • Saag Panch Mella
  • Mangodi Special
  • Aloo Pyazki Subzi
  • Moong DalKadhi Pakoda
  • Veg-Chinese &Continental

  • Crispy Chilly Cauliflower in Schezwan Style
  • Egg Plant in Hot Garlic Sauce
  • Vegetable Manchurian Gravy
  • Deluxe Vegetable Schezwan Style
  • Chef Style Vegetable
  • Paneer in Hot Garlic Sauce
  • Broccoli & Baby Corn Massa Man Curry
  • Baked Vegetable
  • Vegetable Mousakka Egyptian
  • Lasagne Florentine
  • Thai Green Curry
  • Corn & Mushroom Augratin
  • Crepe Oriental
  • Crunchy Cabbana Vegetables
  • Veg-Main COurse-Vegetable

  • Shabnam Curry
  • Mushroom Do Pyaza
  • Mattar Mushroom
  • Navratan Korma
  • Aloo Dum Kashmiri
  • Aloo Dum Banarsi
  • Aloo Jeera
  • Aloo Methi
  • Bharwan Aloo Bhojpuri
  • Khatte Aloo Achari
  • Shahi Palak Kofta
  • Lauki Kofta
  • Subz Panchmel
  • Nizami Handi Gulbahar
  • Chukki Matar
  • Aloo Gobhi (Seasonal)
  • Aloo Vadiyan
  • Bhindi Masala (Seasonal)
  • Sarson Ka Saag (Seasonal)
  • Gobhi Masala
  • Punjabi Kadhi
  • Subz Nilgiri Korma
  • Matar Methi Malai
  • Kadhai Vegetable
  • Balti Vegetable
  • Nadru Yakhini
  • Gajar Methi Matar
  • Makai Palak
  • Miloni Tarkari
  • Vegetable Jhalfrezi
  • Veg-Main COurse-Paneer

  • Paneer Makhanwala
  • Paneer Butter Masala
  • Kadhai Paneer
  • Paneer Do Pyaza
  • Shahi Paneer
  • Paneer Lababdar
  • Palak Paneer
  • Mattar Paneer
  • Paneer Mumtaz
  • Methi Paneer
  • Paneer Kalimirch
  • Paneer Methi Malai
  • Paneer Shimla Mirhki Bhurji
  • Paneer Mughlai
  • Paneer Khurchan
  • Malai Kofta
  • Paneer Jodhpuri
  • Paneer Nazakat
  • Veg-Soups

  • Vegetable Shorba
  • Dal Shorba
  • Hariyali Shorba
  • Tamater Dhania Shorba
  • Hot & Sour Soup
  • Coleslaw Hawaiian Salad
  • Vegetable Manchow Soup
  • Talumein Soup
  • Cream of Almond Soup
  • Cream of Spinach Soup
  • Cream of Tomato Soup
  • Cream of Mushroom Soup
  • Vegetable Clear Soup
  • Sweet Corn Soup
  • Lemon Coriander Soup
  • Minestrone Soup
  • Cream of Dubary Soup
  • Salad

  • Garden Green Salad
  • Laccha Onion
  • Achari Vegetable Salad
  • Aloo Mattar Chaat
  • Chat-E-Chaman (Fruit Salad)
  • Coleslaw Hawaiian Salad
  • Paneer & Anaar Salad
  • Beetroot Salad
  • Mush Onion Salad
  • Russian Salad
  • Macroni Salad
  • Cabbage & Apple Salad
  • Potato & Onion Salad
  • Chatpata Kachumber Salad
  • Three Beans Salad
  • Khimchi Salad
  • Cucumber & Mint Salad
  • Kabuli Chana Chat
  • Veg-Snacks

  • Paneer Tikka
  • Paneer Tikka Haryali
  • Paneer Amritsari
  • Paneer Shaslik
  • Paneer Tikka Afghani
  • Chilly Paneer
  • Paneer Salt & Pepper
  • Matarki Potli
  • Bharwan Aloo
  • Aloo Kalimirch
  • Vegetable Shami Kebab
  • Vegetable Seekh Kebab
  • Bikaneri Tikki
  • Haryali Tikki
  • Tandoori Shaslik
  • Cocktail Samosa
  • Cashewnut Rolls
  • Corn Cutlets
  • Vegetable Dimsum
  • Batter Fried Mushroom
  • Tandoori Mushroom
  • Hara Bhara Kebab
  • Vegetable Salt &Pepper
  • Mushroom Caps
  • Baby Corn Tempura
  • Crispy Veg
  • Crispy Chilly Honey Potato
  • Mini Cheese Cutlets
  • Cheese Balls
  • Cheese Cherry & Pineapple Sticks
  • Vegetable Cutlets
  • Golden Fried Baby Corn
  • Dry Veg Manchurian
  • Spring Rolls
  • Sesame Toast
  • Tandoori Gobhi
  • Chilly Gobhi

  • VenueMonk Expert Review

    Food
    4
    Clean
    5
    Ambience
    5
    Service
    5
    Value for Money
    4
    4.6
    Things We like
    Offers discount and deals
    Trademark Floral Ambience
    Exceptional quality food
    Spacious and tender property
    Things We Don’t like
    Parking is a bit inaccessible
    Buffet Quality could be worked upon

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    Summary

    The Corus Banquet & Conventions has accomodation facilities for 700 number of guests for a small gathering, where the per plate costing for veg food would range from 1700-1800 and per plate costing for non-veg would range from 1900-2000. For a large gathering, the venue can provide custom package rates based on customer requirements. It’s one of the best in town . The Corus Banquet & Conventions comes with its own decorator.

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    Starting Prices

    Per Person

    Veg Package
    1800Per Person
    Non-Veg Package
    2000Per Person
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