Flavours of India

Domlur, Bangalore

Packages and Menu (2)

Non-Veg Food

500
Per Person
Veg Starters (7)Non-Veg Starters (2)Main Course Veg (3)...+9 more
View Complete Menu
500Per Person

Veg Food

400
Per Person
Veg Starters (7)Main Course Veg (3)Soup (1)...+7 more
View Complete Menu
400Per Person


Menu

Desserts

  • Gulab Jamun
  • Moong Dal Halwa
  • Doodhi Halwa
  • Phirni
  • Shahi Tukda
  • Malpua
  • Gajar Halwa
  • Semiyan Payasam
  • Fresh Fruit Salad
  • Fruit Custard
  • Vanilla Ice Cream
  • Chocolate Ice Cream
  • Strawberry Ice Cream
  • Breads

  • Plain Roti / Butter Roti
  • Plain Naan / Butter Naan
  • Plain Tandoori Parantha
  • Methi Parantha
  • Lachha Parantha
  • Mint Parantha
  • Ajwaini Parantha
  • Raita

  • Mix Veg Raita
  • Carrot Raita
  • Cucumber Raita
  • Anar Raita
  • Pineapple Raita
  • Noodles

  • Veg Hakka Noodles
  • Garlic Stir Fried Noodles
  • Burnt Garlic Noodles
  • Szechwan Noodles
  • Rice

  • Jeera Pulao
  • Peas Pulao
  • Veg Pulao
  • Lemon Rice
  • Buttered Rice
  • Handi Biryani
  • Curd Rice
  • Lemon Coconut Rice
  • Soya Biryani
  • Nizami Tarkari Biryani
  • Kabuli Pulao
  • Kashmiri Pulao
  • Pancharangi Pulao
  • Veg Fried Rice
  • Szechwan Fried Rice
  • Burnt Onion Fried Rice
  • Broccoli and Mushroom Fried Rice
  • Dal

  • Dal Yellow Tadka / Dal Yellow Fry
  • Dal Palak Lahsuni
  • Dal Pancharatan
  • Sambar / Dal Pappu / Methi Pappu
  • Dal Makhani
  • Rajma Dal
  • Methi Dal Tadka
  • Salads

  • Green Salad
  • Papdi Chaat
  • Tandoori Veg Salad
  • Fruit Chaat
  • Sprouted Beans
  • Aloo Chaat
  • Chana Chaat
  • Pasta Salad
  • Cream Potato
  • Hawaiian Veg Salad
  • Three Bean Salad
  • Grilled Veg Salad
  • Ceaser Salad
  • Russian Salad
  • Peanut and Macaroni Salad
  • Potato and Spring Onion Salad
  • German Potato Salad
  • Soup

  • Tomato Shorba
  • Dal Palak Shorba
  • Subz Shorba
  • Pepper Rasam
  • Cream of Tomato / Veg / Mushroom
  • Tomato N Basil / Minestrone
  • Tomato N Spinach
  • Corn and Curry Soup
  • Mulligatawny Soup
  • Broccoli Potato Soup
  • Creamy Celery Soup
  • Veg Hot and Sour
  • Veg Sweet Corn
  • Veg Tom Yum
  • Veg Manchow
  • Veg Lemon Coriander
  • Main Course Non-Veg

  • Murgh Dum Biryani
  • Murgh Memoni Biryani
  • Murgh Do Pyaza
  • Murgh Makhani
  • Murgh Saagwala
  • Murgh or Mirch
  • Dhaniya Murgh
  • Dum Ka Murgh
  • Chicken Chettinad
  • Achari Murgh
  • Chicken Vindallo
  • Mysore Chilly Chicken / Jeera
  • Chicken Thai Peanut Chicken
  • Thai Green Curry Chicken
  • Malabar Fish Curry
  • Goan Fish Curry
  • Bengali Fish Curry
  • Madrasi Fish Curry
  • Kerala Fish Curry
  • Tomato Wali Machhi
  • Sarson Wali Machhi
  • Temrind Fish Curry
  • Main Course Veg

  • Paneer Makhani
  • Paneer Tikka Masala
  • Kadai Paneer
  • Paneer Jhalfrezi
  • Palak Paneer
  • Paneer Achari
  • Tawa Paneer Masala
  • Paneer Methi Chaman
  • Paneer Matar
  • Methi Matar Malai
  • Chilli Veg
  • Stir Fried Veg
  • Subzi Ki Mela
  • Veg Kolhapuri
  • Veg Jaipuri
  • Baby Corn Capsicum
  • Navaratan Korma
  • Dhingri Matar
  • Bhindi Do Pyaza
  • Veg Jhalfrezi Gobhi Jeera
  • Baingan Bharta
  • Aloo Palak
  • Jeera Aloo
  • Aloo Methi
  • Aloo Gobhi Adraki
  • Aloo Chana
  • Aloo Jeera Shimla Mirch
  • Veg Chow
  • Veg Manchurian
  • Baked Veg Au Gratin
  • Non-Veg Starters

  • Szechwan Chicken / Garlic Chicken
  • Chilly Fish
  • Fish Manchurian
  • Tawa Fish
  • Fish Finger
  • Chicken Manchurian
  • Chicken in Hong Kong Style
  • Murg Benjara Kabab
  • Murg Angare
  • Murg Tikka
  • Lahsuni Murg Tikka
  • Kastoori Kabab
  • Hariyali Murg Tikka
  • Chicken Chilly
  • Chicken Mingling Balls
  • Chicken Salt and Pepper
  • Chicken Manchurian
  • Veg Starters

  • Hara Bhara Kabab
  • Corn Ki Tikki
  • Veg Spring Rolls
  • Veg Katti Rolls
  • Aloo Tikki
  • Paneer Manchurian
  • Baby Corn Manchurian

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    Summary

    The Accommodation Facility on Flavours of India supports 54 number of guests for a small gathering and 54 number of guests for a large gathering. Catering services for Veg menu per plate range from 400 for a guest capacity of 54 and Non Veg menu per plate starting from a price range of for 54 number of guests. The venue has been booked for many events till date and has good facilities for decorations, lighting, and other room facilities during the event. The operational hours of this venue are from to .

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    Starting Prices

    Per Person

    Veg Package
    400Per Person
    Non-Veg Package
    500Per Person
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