VenueMonk Expert Review

Food
4
Clean
4
Ambience
5
Service
4
Value for Money
5
4.4
Things We like
Explicit hospitality level
Excellent catering service
Beautiful and well-maintained hotel with best in class amenities
Things We Don’t like
Food presentation needs attention
Expensive but luxurious

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Summary

The Pier 38 has accomodation facilities for 150 number of guests for a small gathering, where the per plate costing for veg food would range from 550-650 and per plate costing for non-veg would range from 0-0. For a large gathering, the venue can provide custom package rates based on customer requirements. It’s one of the best in town .

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Starting Prices

Per Person

Veg Package
650Per Person
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